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What Is Actually In White Chocolate?

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What are your thoughts, experiences, or questions about What is actually in white chocolate?? Whether you have a lot to say or just want to listen to others talk about their perspectives, you’re welcome to join the conversation.

  1. I’m happy to explain! White chocolate is made from cocoa butter, which is a natural fat found in cocoa beans. They take out the dark cocoa solids, leaving behind the cocoa butter. Then, they mix it with sugar, milk solids like milk powder, and sometimes vanilla for flavor. So, unlike dark or milk chocolate, white chocolate doesn’t contain cocoa solids that give the typical chocolate flavor. I can understand how it might sound confusing, but think of it like this: white chocolate uses the fat from cocoa beans, sugar, and milk, but doesn’t have the cocoa solids that make chocolate brown. It has a sweet, creamy taste, perfect for those who enjoy something sweet without the strong cocoa flavor!

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