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What Color Is Expired Chocolate?

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  1. Expired chocolate may change in color, often becoming lighter or developing white spots. When chocolate expires, the fats can separate or rise to the surface, creating a whitish film called “bloom.” This change doesn’t necessarily mean it’s unsafe to eat, but the taste and texture might be affected. My personal experience has shown that white spots or a change in color indicate expired chocolate. Always check for any unusual odors or a gritty texture, as these could signal spoilage, and it’s best to avoid consuming it if there’s any doubt.

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