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Should I Keep Chocolate In The Fridge?

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  1. Yes, storing chocolate in the fridge can alter its texture and flavor. I’ve found that it’s best to store chocolate in a cool, dry place away from direct sunlight. However, if you live in a warm climate, keeping it in the fridge might be beneficial to prevent melting. When refrigerating, seal it tightly to prevent absorbing other odors. Personally, I usually store chocolate at room temperature in an airtight container to maintain its original taste and texture. If the room is too warm, I consider placing it in the fridge but ensure it’s well protected from moisture.

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