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Is White Chocolate Legally Chocolate?

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  1. Yes, White Chocolate is not technically considered chocolate by some due to its composition. It lacks cocoa solids, the main component defining traditional chocolate. Instead, it primarily contains cocoa butter, milk solids, and sugar. Legally, it’s recognized as chocolate in the United States as long as it contains at least 20% cocoa butter, 14% milk solids, 3.5% milkfat, and a maximum of 55% sugar. However, in some countries, the term “chocolate” is reserved for products that contain cocoa solids. Personally, I acknowledge it as a type of chocolate due to its creamy texture and flavor, despite the absence of cocoa solids.

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