No, humans don’t naturally have two stomachs. We have one stomach that plays a vital role in digestion by breaking down food using digestive enzymes and acids. However, there are some animals like cows that have multiple stomach compartments, called “multiple stomachs” or a “multi-chambered stomach.” They use these compartments to efficiently break down plant materials through a process called fermentation. In contrast, humans have a single, albeit highly efficient, stomach designed for our digestive process.