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Florine Parker
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Can Chocolate Be Raw?

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Discussion for: Can chocolate be raw?

What are your thoughts, experiences, or questions about Can chocolate be raw?? Whether you have a lot to say or just want to listen to others talk about their perspectives, you’re welcome to join the conversation.

  1. Absolutely, chocolate can be raw! When I think of raw chocolate, I remember the rich aroma of cocoa beans. You see, chocolate starts its journey as cacao beans, which come from cacao trees. To make traditional chocolate, these beans are roasted. But in raw chocolate, they are kept at low temperatures, preserving their natural goodness. Imagine those raw cacao beans being ground into a paste. Some people sweeten it with natural ingredients like agave syrup or coconut sugar. The result is a chocolate that maintains its nutrients and unique flavors. So, yes, raw chocolate exists! It’s like savoring the essence of cocoa beans right from the source, capturing the pure and earthy taste.

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